With 82% butterfat and a slow-churned process, Plugra Premium European Style Unsalted Butter offers a rich, creamy flavor and superior pliability that make it ideal for all your baking and cooking needs. This European-style butter is perfect for achieving smooth, workable doughs, resulting in beautifully flaky croissants and tender pastries. Trusted for its consistent, reliable results, Plugra brings a professional touch to every recipe, enhancing the taste and texture of your creations. • Always made with 82% butterfat, the French standard • Slow churned butter, makes it easier handle delicate dough • Provides consistent results • Trusted by home chefs and bakers for professional results • For flakier, more tender pastries • Smoother texture with deeper, more robust flavor • Extra creamy • rBST-free and made with milk from cows not treated with artificial growth hormones • USDA Grade AA • Gluten free