Details • Serves 4 - 6 • Ready in 7 minutes • Authentic Korean BBQ style beef stir fry • Thinly sliced USDA choice beef Ingredients UDON NOODLES: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MODIFIED TAPIOCA STARCH, CONTAINS 2% OR LESS OF: CANOLA OIL, INSOLUBLE SOY FIBER, VEGETABLE FLAVOR OIL (SORBITOL, SUNFLOWER OIL, WATER, POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECITHIN, SUGAR), LACTIC ACID, VITAL WHEAT GLUTEN, SEA SALT. KOREAN BBQ SAUCE: WATER, LIGHT BROWN SUGAR, ONION, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CARROTS, CREMINI MUSHROOMS, SESAME OIL, CONTAINS 2% OR LESS OF: ROASTED CHICKEN TYPE FLAVOR (SALT, MALTODEXTRIN, YEAST EXTRACT, NATURAL FLAVORS, ONION POWDER), SALTED SAKE (SAKE WINE, SALT), GARLIC, CORN STARCH, GINGER PUREE (GINGER, CITRIC ACID), DEHYDRATED ONION, GRANULATED GARLIC, FLAVOR (CONTAINS MALTODEXTRIN), SPICE, XANTHAN GUM. SEARED SEASONED BEEF STEAK AND STARCH STRIPS: USDA CHOICE BEEF, WATER, LESS THAN 2% RICE STARCH, VINEGAR, SALT, NATURAL FLAVORS, YEAST EXTRACT, SPICE. GREEN ONION TOPPING: DRIED GREEN ONION (GREEN ONION, DEXTROSE), ACIDITY REGULATOR (POTASSIUM CARBONATE, SODIUM CARBONATE, DISODIUM PHOSPHATE, SODIUM PYROPHOSPHATE).