Enriched, unbleached and aluminum-free, H-E-B The Baker’s Scoop self-rising flour is a must-have in your pantry. Developed by professional bakers, it has an average gluten-forming protein content of 11%, which helps baked goods achieve the perfect texture and rise every time. And with approximately 19 cups in this 5-lb bag, there’s more than enough to make this flour’s specialty — biscuits, bagels, pancakes and pizza crust. • 5 lbs of self-rising flour (about 19 cups) • Enriched and unbleached • 11% average gluten-forming protein content (for perfect texture & rise) • Select Ingredients • Aluminum-free • Developed by professional bakers • Ideal for making biscuits, bagels, pancakes and pizza crust