Whether you're making a deliciously creamy pie or thickening a homemade soup, H-E-B evaporated soy milk is great for all your cooking and baking needs. Lactose-free and gluten-free, it can be used ounce for ounce as a substitute for traditional evaporated milk. • Evaporated soy milk • Lactose-free • Gluten-free • Substitute for regular evaporated milk • Useful for baking and cooking