Made with monocalcium phosphate (not sodium aluminum sulfate), H-E-B baking powder is key to making pastries, cakes and bread. Its double-acting power means that the powder reacts twice: first when added to the batter, and also when exposed to heat. Get the perfect rise every time by using this essential baking ingredient. • Baking powder • Made with monocalcium phosphate • Double acting • H-E-B Select Ingredients • Essential for pastries, cakes and bread