Details
Mission Carb Balance Flour Tortillas are soft tortillas made with lower net carbs and high fiber, perfect for wraps, tacos, and healthier meals.
Kosher; 0 g Trans Fat; No Cholesterol.
Ingredients
WATER, MODIFIED WHEAT STARCH, ENRICHED BLEACHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VITAL WHEAT GLUTEN, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, LACTIC ACID, SULFITE), CONTAINS 2% OR LESS OF: SALT, BAKING SODA, SODIUM ACID PYROPHOSPHATE, CELLULOSE GUM, DISTILLED MONOGLYCERIDES, ENZYMES, NATURAL FLAVOR, SUCRALOSE, TRIGLYCERIDES, FUMARIC ACID, SUNFLOWER OIL, CANOLA OIL, AND CALCIUM PROPIONATE AND SORBIC ACID (TO MAINTAIN FRESHNESS).
Directions
- Heating Instructions:Tortillas may be heated on a skillet or electric griddle, on the grill, or in the microwave.For best results: heat tortillas on an ungreased skillet over medium-high heat for 10 to 15 seconds. Flip and heat for another 5 to 10 seconds. Heating Instructions:Tortillas may be heated on a skillet or electric griddle, on the grill, or in the microwave.Microwave: Place 4 to 6 tortillas between two damp paper towels. Microwave 30 to 45 seconds or until heated through. Wrap in a cloth or Mission® tortilla keeper until ready to serve.
- For freshness, refrigerate after opening.
Warnings
Contains: wheat.
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